Brew Log History
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.75 oz |
BSG - Tradition1.75 oz Tradition Hops |
|
Pellet |
5.7 |
Boil
|
60 min |
38.31 |
58.3% |
|
1 oz |
BSG - Perle1 oz Perle Hops |
|
Pellet |
7.1 |
Hop Stand at 180 °F
|
0 min |
3.09 |
33.3% |
|
0.25 oz |
BSG - Tradition0.25 oz Tradition Hops |
|
Pellet |
5.7 |
Hop Stand
|
0 min |
0.97 |
8.3% |
|
3 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
5 gal |
|
Strike |
140 °F |
152 °F |
15 min |
|
5 gal |
|
Vorlauf |
140 °F |
153 °F |
45 min |
|
2.65125 gal |
|
Sparge |
170 °F |
-- |
-- |
Starting Mash Thickness:
2 qt/lb
Starting Grain Temp:
75 °F |
Target Water Profile
Light colored and malty
"Bitburger Premium pils" International Pale Lager beer recipe by Christopher Henry. All Grain, ABV 4.71%, IBU 42.37, SRM 3.87, Fermentables: (Bohemian Pilsner, Carahell) Hops: (Tradition, Perle) Other: (Calcium Chloride (dihydrate), Epsom Salt, Gypsum, Salt)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-07-22 14:14 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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