Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.25 oz |
Magnum0.25 oz Magnum Hops |
|
Pellet |
12.7 |
Boil
|
60 min |
12.09 |
16.7% |
|
1 oz |
Hallertau Mittelfruh1 oz Hallertau Mittelfruh Hops |
|
Pellet |
2.9 |
Boil
|
40 min |
9.69 |
66.7% |
|
0.25 oz |
Hallertau Mittelfruh0.25 oz Hallertau Mittelfruh Hops |
|
Pellet |
2.9 |
Boil
|
15 min |
1.37 |
16.7% |
|
1.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.25 oz |
Magnum (Pellet) 0.24999999942814 oz Magnum (Pellet) Hops |
|
12.09 |
16.7% |
|
1.25 oz |
Hallertau Mittelfruh (Pellet) 1.2499999971407 oz Hallertau Mittelfruh (Pellet) Hops |
|
11.06 |
83.4% |
|
1.50 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
Notes
Brewed July 15, 2024
Decided on single step infusion as it was too hot outside to turn this into a complex brew day. Mashed one hour at 154°F. Collected 7 gallons at 1.044. Added 0.5 gallons to start boil at 1.041. Boiled down to 5 gallons, - plus break/hop trub. Boiled @ time & temp noted in hop schedule. Collected 5 gallons into carboy at 1.057 and placed covered in refrigerator at 50°F overnight. Topped off with 1/2 gal spring water and pitched yeast (5th use) on the morning of 07/16.
Finished at 1.004 on O8/11/24 - kegged, cold crashed and will lager at 32°F until Oktoberfest 2024
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-08-12 12:33 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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