Loaded Beer Recipe | All Grain Alternative Grain Beer | Brewer's Friend

Loaded

382 calories 21.4 g 12 oz
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Beer Stats
Method: All Grain
Style: Alternative Grain Beer
Boil Time: 60 min
Batch Size: 70 gallons (fermentor volume)
Pre Boil Size: 65.03 gallons
Post Boil Size: 77 gallons
Pre Boil Gravity: 6.2 °P (recipe based estimate)
Post Boil Gravity: 27.4 °P (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 382 calories (Per 12oz)
Carbs: 21.4 g (Per 12oz)
Created: Saturday July 13th 2024
27.4 °P
1.4 °P
14.7%
8.9
4.7
5.8
20.70
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Fermentables
Amount Fermentable Cost PPG °L Bill %
150 lb Corn Sugar - Dextrose150 lb Corn Sugar - Dextrose - (late boil kettle addition) 42 0.5 66.7%
25 lb Briess - DME Munich25 lb DME Munich - (late boil kettle addition) 45 8 11.1%
30 lb Proximity - Base Malt30 lb Base Malt $ 0.69 / lb
$ 20.70 		37.5 2 13.3%
20 lb Flaked Wheat20 lb Flaked Wheat 34 2 8.9%
225 lbs / $ 20.70
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Galena2 oz Galena Hops Pellet 13 Boil 60 min 8.88 100%
2 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
28.12 gal Strike 162 °F 152 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
Starting Grain Temp: 80 °F
 
Yeast
Omega Yeast Labs - Dried Lutra Kveik - OYL-071DRY
Amount:
1 Each
Cost:
Attenuation (avg):
78.5%
Flocculation:
Medium
Optimum Temp:
68 - 95 °F
Starter:
No
Fermentation Temp:
90 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 2545 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.45 Volumes
 
Target Water Profile
Brewery - 03/06/2021
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Loaded" Alternative Grain Beer recipe by 3 Car Garage Brewing. All Grain, ABV 14.66%, IBU 8.88, SRM 4.72, Fermentables: (Corn Sugar - Dextrose, DME Munich, Base Malt, Flaked Wheat) Hops: (Galena)
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2024-07-13 02:36 UTC
NEW Water Requirements:
Loaded
Equipment Profile Used

System Default

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Water Requirements:
Loaded
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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