Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
28 g |
Hallertau Mittelfruh28 g Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
60 min |
15.19 |
100% |
|
28 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
20 L |
|
Batch Sparge |
72 °C |
67 °C |
60 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
20 g |
Acetic acid
|
|
Water Agt |
Mash |
0 min. |
|
20 g |
sea salt
|
|
Water Agt |
Boil |
5 min. |
|
14 g |
Coriander Seed
|
|
Spice |
Mash |
5 min. |
|
50 g |
Yuzu peels
|
|
Herb |
Mash |
0 min. |
Target Water Profile
대전 수돗물
"Yuzu American Gose" Gose beer recipe by Cloud. BIAB, ABV 4.77%, IBU 15.19, SRM 4.77, Fermentables: (Swaen Ale, Wheat Malt) Hops: (Hallertau Mittelfruh) Other: (Acetic acid, sea salt, Coriander Seed, Yuzu peels)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-09-03 09:08 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
