Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
500 g |
Centennial500 g Centennial Hops |
|
Pellet |
10 |
Boil at 100 °C
|
30 min |
18.35 |
38.5% |
|
500 g |
East Kent Goldings500 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
60 min |
11.94 |
38.5% |
|
300 g |
Cascade300 g Cascade Hops |
|
Pellet |
7 |
Boil
|
0 min |
|
23.1% |
|
1,300 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
355.3 L |
|
Strike |
69 °C |
67 °C |
60 min |
|
381.72 L |
|
Sparge |
76 °C |
76 °C |
15 min |
Starting Mash Thickness:
3.23 L/kg
Starting Grain Temp:
18 °C |
Target Water Profile
日暮里の水
"107" No Profile Selected beer recipe by 松山陽介. All Grain, ABV 4.34%, IBU 30.29, SRM 21.35, Fermentables: (Extra Pale Maris Otter, CaraAmber, Caramel / Crystal 150L, Roasted Barley) Hops: (Centennial, East Kent Goldings, Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-07-07 13:25 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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