Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
15 g |
Citra15 g Citra Hops |
|
Pellet |
19 |
Boil
|
15 min |
24.89 |
10.8% |
30 g |
Simcoe30 g Simcoe Hops |
|
Pellet |
12.7 |
Whirlpool
|
20 min |
9.15 |
21.6% |
30 g |
El Dorado30 g El Dorado Hops |
|
Pellet |
15.7 |
Whirlpool
|
20 min |
11.31 |
21.6% |
1.25 oz |
El Dorado1.25 oz El Dorado Hops |
|
Pellet |
15.7 |
Dry Hop
|
Day 5 |
|
25.5% |
1 oz |
Simcoe1 oz Simcoe Hops |
|
Pellet |
12.7 |
Dry Hop
|
Day 5 |
|
20.4% |
138.79 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
15 g |
Citra (Pellet) 15 g Citra (Pellet) Hops |
|
24.89 |
10.8% |
2.06 g |
Simcoe (Pellet) 2.0582188547126 g Simcoe (Pellet) Hops |
|
9.15 |
42% |
2.31 g |
El Dorado (Pellet) 2.3082188541407 g El Dorado (Pellet) Hops |
|
11.31 |
47.1% |
138.79 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
7.5 gal |
|
|
176 °F |
176 °F |
30 min |
Starting Mash Thickness:
2.5 qt/lb
|
Target Water Profile
RO Water
"Non Alcohol Verdant Ipa" American IPA beer recipe by glaxo2. All Grain, ABV 0.68%, IBU 45.35, SRM 3.64, Fermentables: (Maris Otter Pale, German - CaraFoam, Special Roast, Munich, Flaked Barley, Acidulated Malt) Hops: (Citra, Simcoe, El Dorado) Other: (Calcium Chloride (anhydrous), Gypsum, Epsom Salt, Lactic acid, glycerin, Whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-07-16 15:32 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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