Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
10 g |
Magnum10 g Magnum Hops |
|
Pellet |
16.6 |
Boil
|
60 min |
18.68 |
4.8% |
100 g |
Fuggles100 g Fuggles Hops |
|
Leaf/Whole |
5.14 |
Boil
|
5 min |
10.48 |
47.6% |
100 g |
Fuggles100 g Fuggles Hops |
|
Leaf/Whole |
5.14 |
Whirlpool at 70 °C
|
20 min |
|
47.6% |
210 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
35.5 L |
|
Strike |
68 °C |
67 °C |
60 min |
Target Water Profile
Hoppy lite
"British Golden Ale" British Golden Ale beer recipe by Brewer #206867. BIAB, ABV 4.93%, IBU 29.17, SRM 5.22, Fermentables: (Veloria Schooner, Atlas Latrobe, Vienna Schooner) Hops: (Magnum, Fuggles) Other: (Calcium Chloride (dihydrate), Epsom Salt, Gypsum, Salt, Whirlfloc, Yeast Nutrient)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-06-28 23:48 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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