Method:BIAB Style:American Wheat Beer Boil Time:60 min Batch Size:5 gallons
(fermentor volume) Pre Boil Size:6.29 gallons Post Boil Size:5 gallons Pre Boil Gravity:1.036
(recipe based estimate)
Post Boil Gravity:1.067
(recipe based estimate)
Efficiency: 60%
(brew house) No Chill:
60 minute extended hop boil time
Calories:211.1
(Per 12oz)
Carbs:20.4 g
(Per 12oz)
"Sum" American Wheat Beer recipe by therdlegbrew. BIAB, ABV 6.78%, IBU 52.66, SRM 5.08, Fermentables: (White Wheat, Pale 2-Row, Honey, Acidulated Malt) Hops: (Chinook, Cascade)
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Last Updated: 2024-07-04 01:36 UTC
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NEW Water Requirements:
Sum
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Water Requirements:
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Recipe Cost
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Cost %
Fermentables
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Steeping Grains (Extract Only)
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Hops
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Yeast
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Cost Per Barrel
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