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Pale Lager

Method: All Grain
Style: Cold Pale Ale
Boil Time: 60 min
Batch Size: 310 gallons (fermentor volume)
Pre Boil Size: 385 gallons
Pre Boil Gravity: 1.043 (recipe based estimate)
Post Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 178 calories (Per 12oz)
Carbs: 18.1 g (Per 12oz)

Created: Thursday June 27th 2024

Original Gravity:

1.054

Final Gravity:

1.013

ABV (standard):

5.3%

IBU (tinseth):

22.9

SRM (morey):

3.4

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
550 lb	Rahr - Standard 2-Row550 lb Standard 2-Row	36.8	1.8	91.7%
50 lb	Flaked Corn50 lb Flaked Corn	40	0.5	8.3%
600 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 lb	CTZ1 lb CTZ Hops	Leaf/Whole	15.5	Boil	60 min	14.68	3.5%
5.50 lb	Motueka5.5 lb Motueka Hops	Pellet	7	Whirlpool	0 min	7.44	19.1%
5.50 oz	Citra5.5 oz Citra Hops	Pellet	11	Whirlpool	0 min	0.73	1.2%
11 lb	Kohatu11 lb Kohatu Hops	Pellet	6.5	Dry Hop	0 days		38.1%
11 lb	Azacca11 lb Azacca Hops	Pellet	15	Dry Hop	0 days		38.1%
28.84 lbs / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1 lb	CTZ (Leaf/Whole)	14.68	3.5%
5.50 lb	Motueka (Pellet)	7.44	19.1%
5.50 oz	Citra (Pellet) 5.4999999874191 oz Citra (Pellet) Hops	0.73	1.2%
11 lb	Kohatu (Pellet)		38.1%
11 lb	Azacca (Pellet)		38.1%
28.84 lbs / $ 0.00

Yeast

BSI - 3470 German Lager

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Medium
Optimum Temp:	46 - 54 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 5476 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.65 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

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Brews

Public: Yup, Shared
Last Updated: 2024-07-15 15:20 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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