Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Artisan - Saaz (Czech)1 oz Saaz (Czech) Hops |
|
Pellet |
2.8 |
Boil at 200 °F
|
60 min |
15.26 |
50% |
|
1 oz |
Artisan - Saaz (Czech)1 oz Saaz (Czech) Hops |
|
Pellet |
2.8 |
Boil at 200 °F
|
30 min |
11.72 |
50% |
|
2 oz
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.50 tbsp |
Five Star Chemicals - 5.2 pH Stabilizer
|
|
Water Agt |
Mash |
-- |
|
0.50 each |
Whirlfloc tablet
|
|
Water Agt |
Boil |
10 min. |
|
2 tsp |
Gelatin
|
|
Fining |
Secondary |
-- |
Target Water Profile
Pilsen (Light Lager)
"Czech Amber Lager #168" Czech Amber Lager beer recipe by shan. All Grain, ABV 5.5%, IBU 26.98, SRM 13.67, Fermentables: (Domestic 2-Row, Melanoidin, Black Malt, Caramel / Crystal 40L) Hops: (Saaz (Czech)) Other: (Five Star Chemicals - 5.2 pH Stabilizer, Whirlfloc tablet, Gelatin)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-06-26 14:58 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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