Brew Log History
Target 22°C
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OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 0.5L
Carbs: {{ stats.carbs | number:1 }} g / 0.5L
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Barth-Haas - Vital30 g Vital Hops |
|
Pellet |
10 |
Boil at 100 °C
|
60 min |
24.64 |
50% |
|
30 g |
Saaz shine30 g Saaz shine Hops |
|
Pellet |
2.2 |
Whirlpool at 90 °C
|
20 min |
0.74 |
50% |
|
60 g
/ Kč 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
30 g |
Barth-Haas - Vital (Pellet) 30 g Vital (Pellet) Hops |
|
24.64 |
50% |
|
30 g |
Saaz shine (Pellet) 30 g Saaz shine (Pellet) Hops |
|
0.74 |
50% |
|
60 g
/ Kč 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
25 L |
|
Infusion |
50 °C |
50 °C |
-- |
|
|
|
Steeping |
65 °C |
65 °C |
75 min |
|
|
|
Steeping |
78 °C |
78 °C |
10 min |
|
18 L |
|
Sparge |
-- |
-- |
-- |
Starting Mash Thickness:
3.7 L/kg
Starting Grain Temp:
18 °C |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
20 g |
Five Star Chemicals - 5.2 pH Stabilizer
|
|
Water Agt |
Mash |
0 min. |
|
250 g |
Rice hulls
|
|
Water Agt |
Mash |
0 min. |
|
2 g |
Protafloc
|
|
Fining |
Boil |
15 min. |
Priming
|
Method: co2
Amount: 0.75 bar
Temp: 3 °C
CO2 Level: 2.5 Volumes |
Target Water Profile
Balanced Profile
Notes
Second beer crafted by paladins of the Watchers order in White Castle to create a regional specialty beer to compete with beers of Serania royal brewery.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-07-09 12:11 UTC
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|
Cost Kč |
Cost % |
| Fermentables |
Kč |
|
Steeping Grains
(Extract Only) |
Kč |
|
| Hops |
Kč |
|
| Yeast |
Kč |
|
| Other |
Kč |
|
| Cost Per Barrel |
Kč 0.00 |
|
| Cost Per Pint |
Kč 0.00 |
|
| Total Cost |
Kč 0.00 |
|
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