Strawberry Milk Stout Beer Recipe | All Grain Oatmeal Stout | Brewer's Friend
Master Every Brew! Upgrade Now & Save 10% with Code: PERFECT10 Sign Up ×

Strawberry Milk Stout

185 calories 19.2 g 12 oz
brewer logo
Beer Stats
Method: All Grain
Style: Oatmeal Stout
Boil Time: 60 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 17.25 liters
Post Boil Size: 12 liters
Pre Boil Gravity: 1.039 (recipe based estimate)
Post Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 68% (brew house)
Source: Richard McCullough
Calories: 185 calories (Per 12oz)
Carbs: 19.2 g (Per 12oz)
Created: Wednesday June 19th 2024
1.056
1.014
5.5%
94.2
9.8
n/a
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.50 kg Muntons - Maris Otter Extra Pale1.5 kg Maris Otter Extra Pale 38 2 42.9%
1 kg Quaker - Rolled Oats1 kg Rolled Oats 4 1 28.6%
0.50 kg Warminster Maltings - Flaked Malted Oats0.5 kg Flaked Malted Oats 38 2.06 14.3%
0.50 kg Weyermann - Melanoidin0.5 kg Melanoidin 34.5 27 14.3%
3.50 kg / £ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
12.50 g Mosaic12.5 g Mosaic Hops Pellet 12.5 Boil 60 min 43.72 12.4%
8 g Columbus8 g Columbus Hops Pellet 15 Boil 15 min 16.66 7.9%
12.50 g Mosaic12.5 g Mosaic Hops Pellet 12.5 Boil 15 min 21.69 12.4%
8 g Columbus8 g Columbus Hops Pellet 15 Boil 10 min 12.17 7.9%
10 g Mosaic10 g Mosaic Hops Pellet 12.5 Boil 0 min 9.9%
50 g Huell Melon50 g Huell Melon Hops Pellet 7.2 Dry Hop 4 days 49.5%
101 g / £ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
500 g lactose Flavor Boil 8 min.
45 g cocoa nibs Water Agt Mash 10 min.
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
11.50 Grams
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 48 B cells required
£ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 1.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Strawberry Milk Stout" Oatmeal Stout beer recipe by Richard McCullough. All Grain, ABV 5.54%, IBU 94.24, SRM 9.76, Fermentables: (Maris Otter Extra Pale, Rolled Oats, Flaked Malted Oats, Melanoidin) Hops: (Mosaic, Columbus, Huell Melon) Other: (lactose, cocoa nibs)
Recipe Picture
Last Updated and Sharing
 
105
Views
1
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2024-07-01 15:28 UTC
NEW Water Requirements:
Strawberry Milk Stout
Equipment Profile Used

System Default

Close
Print
Water Requirements:
Strawberry Milk Stout
Close
Print
Recipe Cost £ (GBP)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost £ Cost %
Fermentables £
Steeping Grains
(Extract Only)		 £
Hops £
Yeast £
Other £
Cost Per Barrel £ 0.00
Cost Per Pint £ 0.00
Total Cost £ 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information