Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
28 g |
Amarillo28 g Amarillo Hops |
|
Pellet |
8.6 |
Boil at 100 °C
|
15 min |
6.33 |
7.1% |
|
28 g |
Amarillo28 g Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
15 min |
6.33 |
7.1% |
|
56 g |
Amarillo56 g Amarillo Hops |
|
Pellet |
8.6 |
Whirlpool at 85 °C
|
10 min |
5.24 |
14.3% |
|
56 g |
Azacca56 g Azacca Hops |
|
Pellet |
15 |
Whirlpool at 85 °C
|
10 min |
9.13 |
14.3% |
|
56 g |
El Dorado 56 g El Dorado Hops |
|
Pellet |
7 |
Dry Hop (High Krausen)
|
3 days |
|
14.3% |
|
56 g |
Zythos56 g Zythos Hops |
|
Pellet |
11 |
Dry Hop (High Krausen)
|
3 days |
|
14.3% |
|
56 g |
El Dorado56 g El Dorado Hops |
|
Pellet |
15.7 |
Dry Hop
|
3 days |
|
14.3% |
|
56 g |
Zythos56 g Zythos Hops |
|
Pellet |
11 |
Dry Hop
|
3 days |
|
14.3% |
|
392 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
112 g |
Amarillo (Pellet) 112 g Amarillo (Pellet) Hops |
|
17.9 |
28.5% |
|
56 g |
Azacca (Pellet) 56 g Azacca (Pellet) Hops |
|
9.13 |
14.3% |
|
56 g |
El Dorado (Pellet) 56 g El Dorado (Pellet) Hops |
|
|
14.3% |
|
112 g |
Zythos (Pellet) 112 g Zythos (Pellet) Hops |
|
0 |
28.6% |
|
56 g |
El Dorado (Pellet) 56 g El Dorado (Pellet) Hops |
|
|
14.3% |
|
392 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
30 L |
strike at 78C |
Infusion |
-- |
68 °C |
60 min |
|
30 L |
|
Fly Sparge |
-- |
68 °C |
15 min |
Starting Mash Thickness:
2.4 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
5 g |
nutrients
|
|
Water Agt |
Boil |
15 min. |
|
16 g |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
Priming
|
Method: co2
Amount: 1.74 bar
Temp: 20 °C
CO2 Level: 2.35 Volumes |
Target Water Profile
Hops forward profile 2024
Notes
Starter with 1L for 40 hours
Dry Hop (Day 4 for 3 days):
2 oz Zythos
2 oz El Dorado
Dry Hop (Day 14 for 3 days):
2 oz Zythos
2 oz El Dorado
One batch dry hopped in keg
Mixed and divided for both batches
Changed error in sulfure to Cl ration...used hops forward 2024 water profil
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-06-11 15:49 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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