Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Magnum10 g Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
9.29 |
4.8% |
|
50 g |
Saphir50 g Saphir Hops |
|
Pellet |
4.25 |
Boil
|
30 min |
10.11 |
23.8% |
|
50 g |
Saphir50 g Saphir Hops |
|
Pellet |
4.25 |
Boil
|
15 min |
6.53 |
23.8% |
|
50 g |
Saphir50 g Saphir Hops |
|
Pellet |
4.25 |
Hop Stand at 85 °C
|
20 min |
1.64 |
23.8% |
|
50 g |
Saphir50 g Saphir Hops |
|
Pellet |
4.25 |
Dry Hop
|
10 days |
|
23.8% |
|
210 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
10 g |
Magnum (Pellet) 10 g Magnum (Pellet) Hops |
|
9.29 |
4.8% |
|
200 g |
Saphir (Pellet) 200 g Saphir (Pellet) Hops |
|
18.28 |
95.2% |
|
210 g
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
15 ml |
Lactic acid
|
|
Water Agt |
Mash |
1 hr. |
Target Water Profile
Balanced Profile
"Saphir lager 3 (Jaktøl)" German Pils beer recipe by Endre - Norway. All Grain, ABV 4.79%, IBU 27.58, SRM 3, Fermentables: (Pilsner, Vienna, Wheat, Cane Sugar) Hops: (Magnum, Saphir) Other: (Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-06-09 19:55 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
