Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
4 kg |
Citra4 kg Citra Hops |
|
Pellet |
11 |
Boil
|
0 min |
|
33.3% |
4 kg |
Mosaic4 kg Mosaic Hops |
|
Pellet |
12.5 |
Boil
|
0 min |
|
33.3% |
4 kg |
Hopsteiner - Cascade4 kg Cascade Hops |
|
Pellet |
6 |
Boil
|
0 min |
|
33.3% |
12 kg
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
725 L |
|
Sparge |
71 °C |
67 °C |
60 min |
Starting Mash Thickness:
2.5 L/kg
Starting Grain Temp:
45 °C |
Priming
Method: co2
Amount: 1.26 bar
Temp: 20 °C
CO2 Level: 1.9 Volumes |
Target Water Profile
Balanced Profile II
"New England IPA" English IPA beer recipe by Levan kutubidze. All Grain, ABV 7.2%, IBU 0, SRM 7.83, Fermentables: (Pale Ale, Carahell, CaraMalt, Flaked Oats) Hops: (Citra, Mosaic, Cascade) Other: (Lactic acid, Calcium Chloride (anhydrous))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-06-07 09:32 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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