Corona lime clone Beer Recipe | BIAB International Pale Lager | Brewer's Friend

Corona lime clone

153 calories 12.4 g 12 oz
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Beer Stats
Method: BIAB
Style: International Pale Lager
Boil Time: 30 min
Batch Size: 11 gallons (fermentor volume)
Pre Boil Size: 12.79 gallons
Post Boil Size: 12.5 gallons
Pre Boil Gravity: 1.046 (recipe based estimate)
Post Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 66% (brew house)
Calories: 153 calories (Per 12oz)
Carbs: 12.4 g (Per 12oz)
Created: Tuesday May 28th 2024
1.047
1.007
5.3%
22.7
3.1
5.4
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
13 lb US - Pale 2-Row13 lb Pale 2-Row 37 1.8 68.4%
3 lb Dry Malt Extract - Pilsen3 lb Dry Malt Extract - Pilsen 42 2 15.8%
3 lb Grits3 lb Grits 37 1 15.8%
19 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g CTZ20 g CTZ Hops Pellet 14.2 First Wort 30 min 15.18 26.3%
28 g Motueka28 g Motueka Hops Pellet 7.9 Boil 15 min 6.94 36.8%
28 g Motueka28 g Motueka Hops Pellet 7.9 Boil 1 min 0.6 36.8%
76 g / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
14.01 gal Strike 156 °F 152 °F 60 min
 
Other Ingredients
Amount Name Cost Type Use Time
2 tsp Calcium Chloride (dihydrate) Water Agt Mash 1 hr.
0.25 tsp Gypsum Water Agt Mash 1 hr.
1.50 tsp Citric acid Water Agt Mash 1 hr.
 
Yeast
Fermentis - Saflager - German Lager Yeast W-34/70
Amount:
0.70 Each
Cost:
Attenuation (avg):
83%
Flocculation:
High
Optimum Temp:
48 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 170 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Light colored and malty
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
60 5 10 95 55 0
Mash Chemistry and Brewing Water Calculator
"Corona lime clone" International Pale Lager beer recipe by japa2121. BIAB, ABV 5.25%, IBU 22.72, SRM 3.13, Fermentables: (Pale 2-Row, Dry Malt Extract - Pilsen, Grits) Hops: (CTZ, Motueka) Other: (Calcium Chloride (dihydrate), Gypsum, Citric acid)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2024-06-03 17:08 UTC
NEW Water Requirements:
Corona lime clone
Equipment Profile Used

System Default

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Water Requirements:
Corona lime clone
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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