Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
40 g |
Goldings40 g Goldings Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
18.86 |
40% |
|
20 g |
Goldings20 g Goldings Hops |
|
Pellet |
4.5 |
Boil
|
30 min |
7.25 |
20% |
|
20 g |
Goldings20 g Goldings Hops |
|
Pellet |
4.5 |
Boil
|
15 min |
4.68 |
20% |
|
20 g |
Goldings20 g Goldings Hops |
|
Pellet |
4.5 |
Boil
|
2 min |
0.8 |
20% |
|
100 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
100 g |
Goldings (Pellet) 100 g Goldings (Pellet) Hops |
|
31.59 |
100% |
|
100 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
28 L |
mash |
Temperature |
-- |
68 °C |
60 min |
|
|
mashout |
Temperature |
-- |
76 °C |
10 min |
|
9 L |
|
Sparge |
-- |
77 °C |
10 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
7 g |
irish moss
|
|
Fining |
Boil |
10 min. |
Priming
|
Method: keg
Amount: 19lt
CO2 Level: 2.5 Volumes |
"The Knights Watch Chocolate Porter" Robust Porter beer recipe by Diamond-Geezer. BIAB, ABV 5.73%, IBU 31.58, SRM 33.59, Fermentables: (Pale 2-Row, Munich, Crystal 45L, Chocolate, Caramel Pils, Black Patent, Flaked Barley) Hops: (Goldings) Other: (irish moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2014-07-26 20:44 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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