Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 lb |
Yakima Valley Hops - Strata 1 lb Strata Hops |
|
Pellet |
12 |
First Wort
|
0 min |
7.46 |
1.3% |
|
1.50 lb |
citra1.5 lb citra Hops |
|
Pellet |
10.8 |
Boil at 212 °F
|
8 min |
0.55 |
2% |
|
4 lb |
citra4 lb citra Hops |
|
Pellet |
18.5 |
Whirlpool at 175 °F
|
30 min |
5.32 |
5.3% |
|
2 lb |
comet2 lb comet Hops |
|
Pellet |
10.8 |
Whirlpool at 175 °F
|
30 min |
1.76 |
2.7% |
|
9 lb |
Comet9 lb Comet Hops |
|
Pellet |
11 |
Whirlpool at 175 °F
|
30 min |
7.12 |
12% |
|
2 lb |
Yakima Valley Hops - Strata 2 lb Strata Hops |
|
Pellet |
12 |
Whirlpool at 175 °F
|
30 min |
1.96 |
2.7% |
|
2.50 lb |
Yakima Valley Hops - Strata 2.5 lb Strata Hops |
|
Pellet |
12 |
Whirlpool at 175 °F
|
30 min |
2.16 |
3.3% |
|
16.50 lb |
citra16.5 lb citra Hops |
|
Pellet |
12.1 |
Dry Hop
|
Day 0 |
23.93 |
22% |
|
22 lb |
Comet22 lb Comet Hops |
|
Pellet |
11 |
Dry Hop
|
Day 0 |
29 |
29.3% |
|
9 lb |
Mosaic9 lb Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop
|
Day 0 |
13.48 |
12% |
|
5.50 lb |
Yakima Chief Hops - Mosaic LupuLN2 (Cryo)5.5 lb Mosaic LupuLN2 (Cryo) Hops |
|
Lupulin Pellet |
22 |
Dry Hop
|
Day 0 |
14.5 |
7.3% |
|
75 lbs
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
5.50 lb |
Yakima Valley Hops - Strata (Pellet) 5.4999934591217 lb Strata (Pellet) Hops |
|
11.58 |
7.3% |
|
1.50 lb |
citra (Pellet) 1.4999982161241 lb citra (Pellet) Hops |
|
0.55 |
2% |
|
4 lb |
citra (Pellet) 3.9999952429976 lb citra (Pellet) Hops |
|
5.32 |
5.3% |
|
2 lb |
comet (Pellet) 1.9999976214988 lb comet (Pellet) Hops |
|
1.76 |
2.7% |
|
31 lb |
Comet (Pellet) 30.999963133231 lb Comet (Pellet) Hops |
|
36.12 |
41.3% |
|
16.50 lb |
citra (Pellet) 16.499980377365 lb citra (Pellet) Hops |
|
23.93 |
22% |
|
9 lb |
Mosaic (Pellet) 8.9999892967446 lb Mosaic (Pellet) Hops |
|
13.48 |
12% |
|
5.50 lb |
Yakima Chief Hops - Mosaic LupuLN2 (Cryo) (Lupulin Pellet) 5.4999934591217 lb Mosaic LupuLN2 (Cryo) (Lupulin Pellet) Hops |
|
14.5 |
7.3% |
|
75 lbs
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
433.8 gal |
|
Strike |
163 °F |
154 °F |
60 min |
|
280 gal |
|
Sparge |
168 °F |
168 °F |
15 min |
Starting Mash Thickness:
1.3 qt/lb
Starting Grain Temp:
65 °F |
Target Water Profile
Seattle Water
"Mag Juice - East Coast" No Profile Selected beer recipe by Isaiah Powell. All Grain, ABV 6.65%, IBU 107.24, SRM 4.33, Fermentables: (North Star Pils, Malted Naked Oats, Flaked Oats, White Wheat, DextraPils, BEST Acidulated) Hops: (Strata , citra, comet, Comet, Mosaic, Mosaic LupuLN2 (Cryo)) Other: (Calcium Chloride (anhydrous), Epsom Salt, Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-11-07 22:12 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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