View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

Shuttz Keller

Method: All Grain
Style: Kellerbier: Amber Kellerbier
Boil Time: 60 min
Batch Size: 11 gallons (fermentor volume)
Pre Boil Size: 12.67 gallons
Post Boil Size: 11.25 gallons
Pre Boil Gravity: 1.045 (recipe based estimate)
Post Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Shuttz
Hop Utilization: 98%
Calories: 167 calories (Per 12oz)
Carbs: 15.3 g (Per 12oz)

Created: Saturday May 18th 2024

Original Gravity:

1.051

Final Gravity:

1.010

ABV (standard):

5.4%

IBU (tinseth):

28.8

SRM (morey):

8.3

Mash pH

n/a

Cost $

46.70

Want no ads? Go Premium and unlock all our brewing tools!

Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
18 lb	Weyermann - Barke Vienna18 lb Barke Vienna	$ 2.29 / lb $ 41.22	36	3.4	85.7%
1.50 lb	German - CaraRed1.5 lb German - CaraRed	$ 1.99 / lb $ 2.99	34	20	7.1%
1.50 lb	Briess - American - Victory1.5 lb American - Victory		34	28	7.1%
21 lbs / $ 44.21

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
2.50 oz	US Crystal2.5 oz US Crystal Hops	$ 0.88 / oz $ 2.19	Pellet	6	Boil	60 min	23.82	55.6%
2 oz	Artisan - Styrian Goldings2 oz Styrian Goldings Hops		Pellet	4.3	Boil	10 min	4.95	44.4%
4.50 oz / $ 2.19

Show Summary View

Amount	Variety	Cost	IBU	Bill %
2.50 oz	US Crystal (Pellet)	$ 0.88 / oz $ 2.19	23.82	55.6%
2 oz	Artisan - Styrian Goldings (Pellet)		4.95	44.4%
4.50 oz / $ 2.19

Yeast

Fermentis - Saflager - German Lager Yeast W-34/70

Amount:	1 Each	Cost:	$ 0.30 / g $ 0.30
Attenuation (custom):	80%	Flocculation:	High
Optimum Temp:	48 - 72 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 184 B cells required

$ 0.30 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.45 Volumes

Target Water Profile

Blackmuse's Water

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

131

Views

Brews

Public: Yup, Shared
Last Updated: 2024-05-18 01:20 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!