Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
7.91 gal |
|
Temperature |
158 °F |
152 °F |
60 min |
Target Water Profile
Balanced Profile
"Tmave Pivo" Czech Dark Lager beer recipe by Craft Solutions. BIAB, ABV 5.06%, IBU 25.86, SRM 21.85, Fermentables: ( American - Pilsner, Munich Light, American - Caramel / Crystal 40L, Carafa Special Type III, Carafa I) Hops: (Hallertau Mittelfruh, Saaz (Czech)) Other: (Whirlfloc, Calcium Chloride (dihydrate), Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-05-10 11:24 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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