Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
7 oz |
YCR - Pahto7 oz Pahto Hops |
|
Extract |
65 |
Boil
|
75 min |
34.57 |
6.5% |
|
20 oz |
Barth-Haas - Super Galena20 oz Super Galena Hops |
|
Pellet |
14.5 |
Boil
|
75 min |
24.24 |
18.7% |
|
32 oz |
BSG - Centennial32 oz Centennial Hops |
|
Pellet |
10.5 |
Boil
|
5 min |
5.36 |
29.9% |
|
48 oz |
BSG - Centennial48 oz Centennial Hops |
|
Pellet |
10.5 |
Boil
|
2 min |
3.41 |
44.9% |
|
107 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
"Stout to go in Barrel 2024 6 bbl" Imperial Stout beer recipe by Drew Cluley. All Grain, ABV 7.97%, IBU 67.57, SRM 39.25, Fermentables: (American - Pale 2-Row, Roasted Barley, Munich, White Wheat, Oat Malt, BEST Melanoidin, American - Caramel / Crystal 75L, Caramel / Crystal 15L) Hops: (Pahto, Super Galena, Centennial)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-05-09 20:19 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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