Brew Log History
Target 65°F
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OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2 oz |
Belma2 oz Belma Hops |
|
Pellet |
8.2 |
Boil
|
60 min |
51.18 |
22.2% |
|
3 oz |
Barth-Haas - Styrian Savinjski Golding3 oz Styrian Savinjski Golding Hops |
|
Pellet |
2.3 |
Boil
|
30 min |
16.55 |
33.3% |
|
4 oz |
Belma4 oz Belma Hops |
|
Pellet |
8.2 |
Aroma
|
0 min |
|
44.4% |
|
9 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
5.64 gal |
|
Strike |
162 °F |
152 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
60 °F |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 oz |
Gypsum
|
|
Water Agt |
Mash |
0 min. |
Target Water Profile
Menlo Park, CA USA Cal Water Bear Gulch
"Spring LG Pale Ale" American Pale Ale beer recipe by Brewer #406294. All Grain, ABV 6.32%, IBU 67.73, SRM 4.85, Fermentables: ( Standard 2-Row, Domestic 2-Row, Vienna Malt, Medium Caramel / Crystal 80L, Carapils (Dextrine Malt)) Hops: (Belma, Styrian Savinjski Golding) Other: (Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-04-30 17:24 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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