Brew Log History
Target 22°C
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OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
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Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
0.45 kg |
Candi Syrup - Belgian Candi Syrup - D-1800.45 kg Belgian Candi Syrup - D-180 - (late boil kettle addition) |
|
32 |
180 |
7.6% |
|
0.45 kg |
Soft Candi Sugar - Blond0.45 kg Soft Candi Sugar - Blond - (late boil kettle addition) |
|
38 |
5 |
7.6% |
|
4 kg |
malteriet sandsvær lager - NO - malteriet sandsvær lager - Malteriet Sandsvær lager - Pilsner4 kg NO - malteriet sandsvær lager - Malteriet Sandsvær lager - Pilsner |
|
37 |
1.6 |
67.8% |
|
1 kg |
malteriet - NO - malteriet - Malteriet - Munich1 kg NO - malteriet - Malteriet - Munich |
|
37 |
6 |
16.9% |
|
5.90 kg / kr 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Magnum10 g Magnum Hops |
|
Pellet |
12 |
Boil
|
60 min |
14.94 |
22.2% |
|
35 g |
Goldings35 g Goldings Hops |
|
Pellet |
5.3 |
Boil
|
10 min |
8.37 |
77.8% |
|
45 g
/ kr 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
10 g |
Magnum (Pellet) 10 g Magnum (Pellet) Hops |
|
14.94 |
22.2% |
|
35 g |
Goldings (Pellet) 35 g Goldings (Pellet) Hops |
|
8.37 |
77.8% |
|
45 g
/ kr 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
20 L |
|
Strike |
60 °C |
65 °C |
10 min |
|
|
|
Temperature |
65 °C |
65 °C |
50 min |
|
|
|
Temperature |
65 °C |
75 °C |
10 min |
|
9 L |
|
Batch Sparge |
75 °C |
75 °C |
10 min |
Starting Mash Thickness:
4 L/kg
Starting Grain Temp:
22 °C |
Target Water Profile
Munich (Dark Lager)
"Kongsberg Dubbel" Belgian Dubbel beer recipe by Nils Petter Vogt. All Grain, ABV 6.62%, IBU 23.31, SRM 15.66, Fermentables: (Belgian Candi Syrup - D-180, Soft Candi Sugar - Blond, NO - malteriet sandsvær lager - Malteriet Sandsvær lager - Pilsner, NO - malteriet - Malteriet - Munich) Hops: (Magnum, Goldings) Other: (Calcium Chloride (dihydrate), Epsom Salt, Gypsum, Salt, Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-05-25 09:44 UTC
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|
Cost kr |
Cost % |
| Fermentables |
kr |
|
Steeping Grains
(Extract Only) |
kr |
|
| Hops |
kr |
|
| Yeast |
kr |
|
| Other |
kr |
|
| Cost Per Barrel |
kr 0.00 |
|
| Cost Per Pint |
kr 0.00 |
|
| Total Cost |
kr 0.00 |
|
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