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Won Love

Method: Extract
Style: American IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 5 gallons
Pre Boil Gravity: 1.058 (recipe based estimate)
Post Boil Gravity: 1.058 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 192 calories (Per 12oz)
Carbs: 20.2 g (Per 12oz)

Created: Thursday April 25th 2024

Original Gravity:

1.058

Final Gravity:

1.015

ABV (standard):

5.7%

IBU (tinseth):

34.5

SRM (morey):

4.9

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
6.60 lb	Briess - LME Pilsen Light6.6 lb LME Pilsen Light	35	2.5	78.5%
0.50 lb	Briess - DME Bavarian Wheat0.5 lb DME Bavarian Wheat	44.6	3	5.9%
5 oz	Briess - DME Pilsen Light5 oz DME Pilsen Light	43	2	3.7%
7.41 lbs / $ 0.00

Steeping Grains

Amount	Fermentable	Cost	PPG	°L	Bill %
1 lb	American - Caramel / Crystal 10L1 lb Caramel / Crystal 10L		35	10	11.9%
$ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.50 oz	Amarillo0.5 oz Amarillo Hops	Leaf/Whole	5.5	Boil	60 min	8.82	8.3%
0.50 oz	Citra0.5 oz Citra Hops	Leaf/Whole	13.1	Aroma	15 min	10.43	8.3%
0.50 oz	Mosaic0.5 oz Mosaic Hops	Leaf/Whole	13.6	Aroma	15 min	10.83	8.3%
1.50 oz	Citra1.5 oz Citra Hops	Leaf/Whole	13.1	Dry Hop	7 days		25%
1.50 oz	Mosaic1.5 oz Mosaic Hops	Leaf/Whole	13.6	Dry Hop	7 days		25%
0.50 oz	Amarillo0.5 oz Amarillo Hops	Leaf/Whole	5.5	Boil	15 min	4.38	8.3%
1 oz	Amarillo1 oz Amarillo Hops	Leaf/Whole	5.5	Dry Hop	7 days		16.7%
6 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
2 oz	Amarillo (Leaf/Whole)	13.2	33.3%
2 oz	Citra (Leaf/Whole)	10.43	33.3%
2 oz	Mosaic (Leaf/Whole)	10.83	33.3%
6 oz / $ 0.00

Yeast

Wyeast - American Ale 1056

Amount:	1 Liters	Cost:
Attenuation (avg):	75%	Flocculation:	Med-Low
Optimum Temp:	60 - 72 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 95 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

118

Views

Brews

Public: Yup, Shared
Last Updated: 2024-04-30 17:34 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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