Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Magnum0.5 oz Magnum Hops |
$ 2.00 / oz
$ 1.00 |
Pellet |
15 |
Boil
|
60 min |
32.62 |
50% |
|
0.50 oz |
Magnum0.5 oz Magnum Hops |
$ 2.00 / oz
$ 1.00 |
Pellet |
15 |
Boil
|
5 min |
6.5 |
50% |
|
1 oz
/ $ 2.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Magnum (Pellet) 0.99999999771257 oz Magnum (Pellet) Hops |
$ 2.00 / oz
$ 2.00 |
39.12 |
100% |
|
1 oz
/ $ 2.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
5 gal |
|
Batch Sparge |
148 °F |
152 °F |
60 min |
Target Water Profile
Edinburgh (Scottish Ale, Malty Ale)
"Barleywine" English Barleywine beer recipe by johnnybison. BIAB, ABV 9.21%, IBU 39.12, SRM 11.47, Fermentables: (Domestic 2-Row, Maris Otter Pale, Carapils Malt, Invert Sugar Syrup, Melanoidin) Hops: (Magnum) Other: (Chalk, Calcium Chloride (anhydrous), Epsom Salt, Gypsum, Baking Soda)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-04-20 17:16 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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