Salty Melons Pseudo Lager Beer Recipe | All Grain American Light Lager | Brewer's Friend
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Salty Melons Pseudo Lager

171 calories 16.3 g 12 oz
Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 5.5 gallons
Post Boil Size: 5 gallons
Pre Boil Gravity: 1.047 (recipe based estimate)
Post Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Brew Free or Die
Calories: 171 calories (Per 12oz)
Carbs: 16.3 g (Per 12oz)
Created: Saturday April 20th 2024
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OG: 1.051 FG: 1.010 ABV: 5.4% IBU: 29

1.052
1.011
5.4%
28.1
3.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb American - Pilsner10 lb Pilsner 37 1.8 100%
10 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Huell Melon1 oz Huell Melon Hops Pellet 7.2 Boil 60 min 28.09 100%
1 oz / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
0.50 oz Acid blend Flavor Whirlpool 0 min.
0.18 oz Calcium Chloride (dihydrate) Water Agt Mash 0 min.
0.35 oz Diamond crystal salt Spice Whirlpool 0 min.
 
Yeast
Omega Yeast Labs - Dried Lutra Kveik - OYL-071DRY
Amount:
1 Each
Cost:
Attenuation (avg):
78.5%
Flocculation:
Medium
Optimum Temp:
68 - 95 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 85 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Notes

1.048 OG

Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2024-06-22 12:59 UTC
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