Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
Southern Star20 g Southern Star Hops |
|
Pellet |
13.8 |
Boil
|
60 min |
30.64 |
16.7% |
20 g |
Amarillo20 g Amarillo Hops |
|
Pellet |
7 |
Boil
|
10 min |
5.64 |
16.7% |
20 g |
Summit20 g Summit Hops |
|
Pellet |
15 |
Boil
|
5 min |
6.64 |
16.7% |
30 g |
Amarillo30 g Amarillo Hops |
|
Pellet |
7 |
Dry Hop
|
Day 4 |
|
25% |
30 g |
Summit30 g Summit Hops |
|
Pellet |
15 |
Dry Hop
|
Day 4 |
|
25% |
120 g
/ R 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
20 g |
Southern Star (Pellet) 20 g Southern Star (Pellet) Hops |
|
30.64 |
16.7% |
50 g |
Amarillo (Pellet) 50 g Amarillo (Pellet) Hops |
|
5.64 |
41.7% |
50 g |
Summit (Pellet) 50 g Summit (Pellet) Hops |
|
6.64 |
41.7% |
120 g
/ R 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
26.5 L |
Mash In |
Strike |
70 °C |
67 °C |
60 min |
|
Mash Out |
|
75 °C |
75 °C |
-- |
10 L |
Add sparge water until pre boil volume reached |
Sparge |
77 °C |
77 °C |
15 min |
Priming
Method: sucrose
Amount: 153.5 g
Temp: 18 °C
CO2 Level: 2.45 Volumes |
Target Water Profile
RO Water
"Steve Kirkman Experiment" American Pale Ale beer recipe by Brewer #335460. All Grain, ABV 5.18%, IBU 42.92, SRM 15.24, Fermentables: (Pale Ale Malt) Hops: (Southern Star, Amarillo, Summit) Other: (Yeast Nutrient, Irish Moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-04-20 10:18 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost R |
Cost % |
Fermentables |
R |
|
Steeping Grains (Extract Only) |
R |
|
Hops |
R |
|
Yeast |
R |
|
Other |
R |
|
Cost Per Barrel |
R 0.00 |
|
Cost Per Pint |
R 0.00 |
|
Total Cost |
R 0.00 |
|
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