Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
100 g |
Azacca100 g Azacca Hops |
|
Leaf/Whole |
20 |
Hop Stand at 80 °C
|
60 min |
43.48 |
33.3% |
50 g |
Ekuanot50 g Ekuanot Hops |
|
Pellet |
21 |
Hop Stand at 80 °C
|
60 min |
22.83 |
16.7% |
100 g |
Azacca100 g Azacca Hops |
|
Leaf/Whole |
20 |
Dry Hop
|
0 days |
|
33.3% |
50 g |
Ekuanot50 g Ekuanot Hops |
|
Pellet |
21 |
Dry Hop
|
0 days |
|
16.7% |
300 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
200 g |
Azacca (Leaf/Whole) 200 g Azacca (Leaf/Whole) Hops |
|
43.48 |
66.6% |
100 g |
Ekuanot (Pellet) 100 g Ekuanot (Pellet) Hops |
|
22.83 |
33.4% |
300 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
18.26 L |
|
Strike |
67 °C |
67 °C |
60 min |
Starting Grain Temp:
65 °C |
Target Water Profile
Balanced Profile
Notes
Interesting that it suggests 1.050.
It actually started at 1.040 and has flattened out at 1.008.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-04-18 14:08 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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