Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.32 oz |
Citra0.32 oz Citra Hops |
|
Pellet |
12.9 |
Whirlpool at 185 °F
|
30 min |
4.95 |
19.5% |
|
0.32 oz |
Simcoe0.32 oz Simcoe Hops |
|
Pellet |
12.7 |
Whirlpool at 185 °F
|
30 min |
4.87 |
19.5% |
|
0.50 oz |
Citra0.5 oz Citra Hops |
|
Pellet |
12.9 |
Hop Stand at 165 °F
|
20 min |
|
30.5% |
|
0.50 oz |
Simcoe0.5 oz Simcoe Hops |
|
Pellet |
12.7 |
Hop Stand at 165 °F
|
20 min |
|
30.5% |
|
1.64 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.82 oz |
Citra (Pellet) 0.81999999812431 oz Citra (Pellet) Hops |
|
4.95 |
50% |
|
0.82 oz |
Simcoe (Pellet) 0.81999999812431 oz Simcoe (Pellet) Hops |
|
4.87 |
50% |
|
1.64 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
2.5 gal |
|
Temperature |
-- |
154 °F |
60 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
2 ml |
Lactic acid
|
|
Water Agt |
Mash |
0 min. |
Priming
|
Method: co2
Amount: 26.82 psi
Temp: 38 °F
CO2 Level: 4 Volumes |
Target Water Profile
Light colored and malty
| Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
|
60 |
5 |
10 |
95 |
55 |
0 |
"Hop Water v1" No Profile Selected beer recipe by Brewer #418141. Extract, ABV 0.01%, IBU 9.82, SRM 0.04, Fermentables: (Pilsen Malt 2-Row) Hops: (Citra, Simcoe) Other: (Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-04-11 18:13 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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