Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 kg |
Barth-Haas - Pahto0.5 kg Pahto Hops |
|
Pellet |
18.5 |
Boil
|
60 min |
20.3 |
9.1% |
|
5 kg |
Motueka5 kg Motueka Hops |
|
Pellet |
7 |
Whirlpool
|
0 min |
16.67 |
90.9% |
|
5.50 kg
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
730 L |
|
|
62 °C |
62 °C |
30 min |
|
730 L |
|
|
72 °C |
72 °C |
10 min |
|
730 L |
|
|
-- |
-- |
-- |
Starting Mash Thickness:
5.63 L/kg
|
Target Water Profile
Copenhagen
"Pete's Kolsch IPA" American IPA beer recipe by mouldyfridge15. All Grain, ABV 6.81%, IBU 36.96, SRM 8.3, Fermentables: (Pilsner Malt, Golden Naked Oats, Château Crystal, Acidulated) Hops: (Pahto, Motueka)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-04-08 07:26 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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