Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
9.50 lb |
Bestmalz - BEST Pilsen9.5 lb BEST Pilsen |
|
37 |
1.9 |
100% |
|
9.50 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Hallertau Mittelfruh1 oz Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
First Wort
|
0 min |
14.68 |
50% |
|
1 oz |
Hallertau Mittelfruh1 oz Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
70 min |
12.88 |
50% |
|
2 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
7.6 gal |
|
Temperature |
-- |
131 °F |
10 min |
|
|
|
Temperature |
131 °F |
144 °F |
30 min |
|
|
|
Temperature |
144 °F |
160 °F |
40 min |
|
|
pull 1/3 mash |
Decoction |
160 °F |
212 °F |
10 min |
Target Water Profile
Yellow Dry - Under 6 SRM
"Pilsner - Decoction" German Pils beer recipe by Aaron S. BIAB, ABV 5.11%, IBU 27.56, SRM 3.18, Fermentables: (BEST Pilsen) Hops: (Hallertau Mittelfruh)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-04-05 14:12 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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