Brew Log History
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
14 g |
Magnum14 g Magnum Hops |
|
Pellet |
12.3 |
Boil
|
60 min |
20.5 |
12.3% |
|
50 g |
Lemondrop50 g Lemondrop Hops |
|
Pellet |
5.3 |
Boil
|
10 min |
11.44 |
43.9% |
|
50 g |
Lemondrop50 g Lemondrop Hops |
|
Pellet |
5.3 |
Boil
|
1 min |
1.36 |
43.9% |
|
114 g
/ kr 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
14 g |
Magnum (Pellet) 14 g Magnum (Pellet) Hops |
|
20.5 |
12.3% |
|
100 g |
Lemondrop (Pellet) 100 g Lemondrop (Pellet) Hops |
|
12.8 |
87.8% |
|
114 g
/ kr 0.00
|
Target Water Profile
Light colored and hoppy
"Sommer saison" Saison beer recipe by Nils Petter Vogt. All Grain, ABV 6.58%, IBU 33.3, SRM 5.44, Fermentables: (BEST Heidelberg, Extra Pale Maris Otter, BEST Acidulated, Cane Sugar) Hops: (Magnum, Lemondrop) Other: (Calcium Chloride (dihydrate), Epsom Salt, Gypsum, Salt, Magnesium Chloride, Baking Soda)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-03-28 14:39 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost kr |
Cost % |
| Fermentables |
kr |
|
Steeping Grains
(Extract Only) |
kr |
|
| Hops |
kr |
|
| Yeast |
kr |
|
| Other |
kr |
|
| Cost Per Barrel |
kr 0.00 |
|
| Cost Per Pint |
kr 0.00 |
|
| Total Cost |
kr 0.00 |
|
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