Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
3.44 kg |
Raw Honey3.44 kg Raw Honey |
11.00 € / kg
37.84 € |
38 |
20 |
79.2% |
|
0.50 kg |
Raspberry, red0.5 kg Raspberry, red |
6.00 € / kg
3.00 € |
2.3 |
0 |
11.5% |
|
0.40 kg |
Currant, black0.4 kg Currant, black |
5.00 € / kg
2.00 € |
4.2 |
0 |
9.2% |
|
4.34 kg / 42.84 €
|
Steeping Grains
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L
|
Bill %
|
|
1 g |
Honey Malt1 g Honey Malt |
|
37 |
25 |
0% |
|
0.00 €
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
12 L |
|
Decoction |
50 °C |
38 °C |
60 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
10 g |
Citric acid
|
0.50 € / tbsp
0.33 € |
Water Agt |
Primary |
2 days |
|
10 g |
Yeast Nutrient
|
1.50 € / tbsp
1.00 € |
Water Agt |
Mash |
10 min. |
|
1.33 €
|
Yeast
|
Mangrove Jack - VR21
|
|
Amount:
|
1 Each |
Cost:
|
2.90 € / each
2.90 € |
|
Attenuation (custom):
|
90%
|
Flocculation:
|
Low |
|
Optimum Temp:
|
-8 - -2 °C |
Starter:
|
Yes |
|
Fermentation Temp:
|
22 °C
|
Pitch Rate:
|
0.75 (M cells / ml / ° P)
200 B cells required
|
|
|
2.90 €
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Rusko, Tampere
| Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
|
20 |
2 |
3 |
4 |
26 |
40 |
"1st Brew" Semi-Sweet Mead beer recipe by Eero. Extract, ABV 10.97%, IBU 0, SRM 21.19, Fermentables: (Raw Honey, Raspberry, red, Currant, black) Steeping Grains: (Honey Malt) Other: (Citric acid, Yeast Nutrient)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-03-27 20:38 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost € |
Cost % |
| Fermentables |
€ |
|
Steeping Grains
(Extract Only) |
€ |
|
| Hops |
€ |
|
| Yeast |
€ |
|
| Other |
€ |
|
| Cost Per Barrel |
€ 0.00 |
|
| Cost Per Pint |
€ 0.00 |
|
| Total Cost |
€ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
