Red-ish Lager Beer Recipe | All Grain No Profile Selected | Brewer's Friend
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Red-ish Lager

158 calories 15.6 g 16 oz
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 10 gallons (fermentor volume)
Pre Boil Size: 13.5 gallons
Post Boil Size: 11.5 gallons
Pre Boil Gravity: 1.041 (recipe based estimate)
Post Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 75% (brew house)
Hop Utilization: 98%
Calories: 158 calories (Per 16oz)
Carbs: 15.6 g (Per 16oz)
Created: Friday March 22nd 2024
1.048
1.011
4.8%
20.3
15.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 lb German - Floor-Malted Bohemian Pilsner8 lb Floor-Malted Bohemian Pilsner 38 1.8 45.9%
3 lb Munich3 lb Munich 37 6 17.2%
4 lb Weyermann - CaraRed4 lb CaraRed 35 19.3 22.9%
2 lb Briess - Aromatic Munich Malt 20L2 lb Aromatic Munich Malt 20L 35.4 20 11.5%
4 oz Briess - Midnight Wheat Malt4 oz Midnight Wheat Malt 25 550 1.4%
3 oz German - Melanoidin3 oz Melanoidin 37 25 1.1%
17.44 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
3 oz Hallertau Mittelfruh3 oz Hallertau Mittelfruh Hops Pellet 2.7 Boil 60 min 16.38 60%
2 oz Hallertau Mittelfruh2 oz Hallertau Mittelfruh Hops Pellet 2.7 Boil 10 min 3.96 40%
5 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
5.89 gal Strike 165 °F 152 °F 60 min
Starting Mash Thickness: 1.25 qt/lb
Starting Grain Temp: 60 °F
 
Yeast
CellarScience - Baja
Amount:
3 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
50 - 57 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 158 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Used Bru'n Water Vienna profile.
Mash Chemistry and Brewing Water Calculator
"Red-ish Lager" No Profile Selected beer recipe by Bahm. All Grain, ABV 4.8%, IBU 20.34, SRM 15.09, Fermentables: (Floor-Malted Bohemian Pilsner, Munich, CaraRed, Aromatic Munich Malt 20L, Midnight Wheat Malt, Melanoidin) Hops: (Hallertau Mittelfruh)
Recipe Picture
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2024-03-23 14:41 UTC
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