Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1,250 g |
Topaz1250 g Topaz Hops |
|
Pellet |
16 |
Boil
|
60 min |
22.27 |
29.4% |
|
3,000 g |
Topaz3000 g Topaz Hops |
|
Pellet |
16 |
Whirlpool at 95 °C
|
20 min |
8 |
70.6% |
|
4,250 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
4,250 g |
Topaz (Pellet) 4250 g Topaz (Pellet) Hops |
|
30.27 |
100% |
|
4,250 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
"ANZAC" No Profile Selected beer recipe by Brewer #422176. All Grain, ABV 4.38%, IBU 30.27, SRM 10.39, Fermentables: (Golden Syrup, Ale Malt, Wheat Malt, Biscuit Malt, Vienna Malt, Rolled Oats) Hops: (Topaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-04-22 05:35 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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