Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.20 oz |
Citra0.2 oz Citra Hops |
|
Pellet |
11 |
Boil
|
60 min |
4.57 |
100% |
|
0.20 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.20 oz |
Citra (Pellet) 0.19999999954251 oz Citra (Pellet) Hops |
|
4.57 |
100% |
|
0.20 oz
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 oz |
Lactic acid
|
|
Flavor |
Kegging |
14 days |
Target Water Profile
Balanced Profile
| Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
|
0 |
0 |
0 |
0 |
0 |
0 |
"Pomegranate Pride" Gueuze beer recipe by Brewer #422058. Extract, ABV 4.96%, IBU 4.57, SRM 5.44, Fermentables: (Dry Malt Extract - Munich, Wheat Liquid Malt Extract (LME)) Hops: (Citra) Other: (Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-03-20 20:22 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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