Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
350 g |
East Kent Goldings350 g East Kent Goldings Hops |
|
Leaf/Whole |
5.6 |
Boil
|
60 min |
17.06 |
39.7% |
|
431 g |
Amarillo431 g Amarillo Hops |
|
Leaf/Whole |
8.33 |
Boil at 100 °C
|
15 min |
15.5 |
48.9% |
|
100 g |
Amarillo100 g Amarillo Hops |
|
Leaf/Whole |
7.7 |
Boil
|
15 min |
3.32 |
11.4% |
|
881 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
195 L |
|
Strike |
74 °C |
65 °C |
60 min |
|
160 L |
|
Sparge |
74 °C |
74 °C |
-- |
Starting Mash Thickness:
3.65 L/kg
|
Priming
|
Method: sucrose
Amount: 1588.5 g
Temp: 20 °C
CO2 Level: 2.45 Volumes |
Target Water Profile
Balanced Profile
"Her True Brew" British Golden Ale beer recipe by Alistair Burrell. All Grain, ABV 5.73%, IBU 35.88, SRM 5.45, Fermentables: (Maris Otter, Crystal Wheat Malt, Low Colour Maris Otter, Smoked Malt) Hops: (East Kent Goldings, Amarillo)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-03-11 12:42 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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