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IPA 1.0

Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.052 (recipe based estimate)
Post Boil Gravity: 1.062 (recipe based estimate)
Efficiency: 78% (brew house)
Hop Utilization: 98%
Calories: 204 calories (Per 16oz)
Carbs: 18.5 g (Per 16oz)

Created: Friday March 1st 2024

Original Gravity:

1.062

Final Gravity:

1.012

ABV (standard):

6.5%

IBU (tinseth):

68.1

SRM (morey):

10.6

Mash pH

5.9

Cost $

n/a

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Brew Log History

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Attenuation: {{ stats.attenuation | number:2 }}%

Calories: {{ stats.calories | number:1 }} / 16oz
Carbs: {{ stats.carbs | number:1 }} g / 16oz

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Device Filter
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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
9.44 lb	Briess - Brewers Malt 2-Row9.44 lb Brewers Malt 2-Row	$ 0.00 / lb $ 0.00	37	1.8	78.3%
1.93 lb	American - Caramel / Crystal 40L		34	40	16%
0.68 lb	Briess - Brewers Oat Flakes / Flaked oats	$ 0.00 / lb $ 0.00	32.2	2.5	5.6%
12.05 lbs / $ 0.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
2 oz	Eukanot2 oz Eukanot Hops		Lupulin Pellet	15	Boil	10 min	36.04	25%
2 oz	Mosaic2 oz Mosaic Hops	$ 0.00 / oz $ 0.00	Pellet	12.5	Whirlpool	10 min	17.02	25%
2 oz	Mosaic2 oz Mosaic Hops	$ 0.00 / oz $ 0.00	Lupulin Pellet	12.5	Dry Hop (High Krausen)	3 days		25%
1 oz	Eukanot1 oz Eukanot Hops		Lupulin Pellet	15	Dry Hop (High Krausen)	3 days		12.5%
1 oz	Mosaic1 oz Mosaic Hops	$ 0.00 / oz $ 0.00	Lupulin Pellet	12.5	Boil	10 min	15.02	12.5%
8 oz / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
3 oz	Eukanot (Lupulin Pellet)		36.04	37.5%
2 oz	Mosaic (Pellet)	$ 0.00 / oz $ 0.00	17.02	25%
3 oz	Mosaic (Lupulin Pellet)	$ 0.00 / oz $ 0.00	15.02	37.5%
8 oz / $ 0.00

Yeast

Lallemand - Verdant IPA

Amount:	1 Each	Cost:
Attenuation (avg):	80%	Flocculation:	High
Optimum Temp:	64 - 73 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 111 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 0 Volumes

Target Water Profile

Des Moines, ia

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

160

Views

Brews

Public: Yup, Shared
Last Updated: 2024-03-06 15:50 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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IPA 1.0

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