Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Cascade30 g Cascade Hops |
|
Pellet |
5.6 |
Boil at 100 °C
|
60 min |
20.91 |
50% |
|
30 g |
Cascade30 g Cascade Hops |
|
Pellet |
5.6 |
Whirlpool at 80 °C
|
15 min |
2.52 |
50% |
|
60 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
60 g |
Cascade (Pellet) 60 g Cascade (Pellet) Hops |
|
23.43 |
100% |
|
60 g
/ $ 0.00
|
Target Water Profile
Agua Monterrey 2017
"Dave Graduation" Trappist Single beer recipe by Pepe Aragon. All Grain, ABV 4.88%, IBU 23.43, SRM 6.74, Fermentables: (Pale Ale Malt, Cane Sugar) Hops: (Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-03-01 17:35 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
