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Method: All Grain
Style: No Profile Selected
Boil Time: 95 min
Batch Size: 372 gallons (fermentor volume)
Pre Boil Size: 384 gallons
Post Boil Size: 372 gallons
Pre Boil Gravity: 15.2 °P (recipe based estimate)
Post Boil Gravity: 15.6 °P (recipe based estimate)
Efficiency: 80% (brew house)
Source: Connor Heckler
Calories: 212 calories (Per 12oz)
Carbs: 22.5 g (Per 12oz)

Created: Thursday February 22nd 2024

Original Gravity:

15.6 °P

Final Gravity:

4.3 °P

ABV (alternate):

6.5%

IBU (tinseth):

36.8

SRM (morey):

4.2

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
495 lb	Canada Malting - SUPERIOR PILSEN MALT495 lb SUPERIOR PILSEN MALT	37.2	1.5	61.1%
110 lb	American - White Wheat110 lb White Wheat	40	2.8	13.6%
150 lb	Grain Millers - Flaked White Wheat150 lb Flaked White Wheat	36	1.6	18.5%
55 lb	Simpsons - Golden Naked Oats55 lb Golden Naked Oats	27	7	6.8%
810 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
5.50 lb	Charles Faram - Centennial5.5 lb Centennial Hops	Pellet	9	Whirlpool at 200 °F	20 min	7.49	30.6%
11 lb	Barth-Haas - Chinook11 lb Chinook Hops	Pellet	13	Whirlpool at 200 °F	20 min	21.65	61.1%
1.50 lb	Charles Faram - Centennial1.5 lb Centennial Hops	Pellet	9	Boil at 200 °F	30 min	7.62	8.3%
18 lbs / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
7 lb	Charles Faram - Centennial (Pellet)	15.11	38.9%
11 lb	Barth-Haas - Chinook (Pellet)	21.65	61.1%
18 lbs / $ 0.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
253.12 gal	Strike	166 °F	155 °F	60 min
300 gal	Sparge	--	--	--
Starting Mash Thickness: 1.25 qt/lb Starting Grain Temp: 65 °F

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

110

Views

Brews

Public: Yup, Shared
Last Updated: 2024-02-22 17:57 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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