Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.80 oz |
Tettnanger0.8 oz Tettnanger Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
18.9 |
80% |
|
0.20 oz |
Tettnanger0.2 oz Tettnanger Hops |
|
Pellet |
4.5 |
Boil
|
10 min |
1.71 |
20% |
|
1 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Tettnanger (Pellet) 0.99999999771257 oz Tettnanger (Pellet) Hops |
|
20.61 |
100% |
|
1 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
5.25 qt |
|
Batch Sparge |
152 °F |
152 °F |
60 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
9 g |
Chalk
|
|
Water Agt |
Mash |
1 hr. |
|
1 g |
Epsom Salt
|
|
Water Agt |
Mash |
1 hr. |
|
1 g |
Baking Soda
|
|
Water Agt |
Mash |
1 hr. |
Target Water Profile
Munich (Dark Lager)
"Dunkles Bock" Dunkles Bock beer recipe by johnnybison. BIAB, ABV 6.45%, IBU 20.61, SRM 21.74, Fermentables: (Munich Light, White Wheat, Pilsner, Special B) Hops: (Tettnanger) Other: (Chalk, Epsom Salt, Baking Soda)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-08-21 16:44 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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