Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
45 kg |
Extra Pale Malt45 kg Extra Pale Malt |
|
33 |
1.8 |
90% |
|
5 kg |
Flaked Rice5 kg Flaked Rice |
|
40 |
0.5 |
10% |
|
50 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
340 g |
Nelson Sauvin340 g Nelson Sauvin Hops |
|
Leaf/Whole |
12.5 |
Boil
|
45 min |
29.87 |
60.2% |
|
225 g |
Charles Faram - Nelson Sauvin225 g Nelson Sauvin Hops |
|
Leaf/Whole |
11.5 |
Boil
|
15 min |
9.83 |
39.8% |
|
565 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
230 L |
|
Batch Sparge |
74 °C |
66 °C |
60 min |
Priming
|
Method: sucrose
Amount: 1453.9 g
Temp: 20 °C
CO2 Level: 1.9 Volumes |
Target Water Profile
Balanced Profile
"Awesome Recipe" British Golden Ale beer recipe by Anonymous. Partial Mash, ABV 3.45%, IBU 39.7, SRM 2.39, Fermentables: (Extra Pale Malt, Flaked Rice) Hops: (Nelson Sauvin)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-02-11 16:16 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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