Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
125 kg |
German - Pilsner125 kg Pilsner |
|
38 |
1.6 |
75.8% |
|
40 kg |
Cane Sugar40 kg Cane Sugar |
|
46 |
0 |
24.2% |
|
165 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
900 g |
Sterling900 g Sterling Hops |
|
Leaf/Whole |
5.7 |
Boil
|
75 min |
12.02 |
60% |
|
600 g |
Saaz600 g Saaz Hops |
|
Pellet |
3.5 |
Whirlpool
|
15 min |
0.88 |
40% |
|
1,500 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
900 g |
Sterling (Leaf/Whole) 900 g Sterling (Leaf/Whole) Hops |
|
12.02 |
60% |
|
600 g |
Saaz (Pellet) 600 g Saaz (Pellet) Hops |
|
0.88 |
40% |
|
1,500 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
600 L |
|
Fly Sparge |
72 °C |
68 °C |
70 min |
Starting Mash Thickness:
3.65 L/kg
|
Target Water Profile
Balanced Profile
"Cajea" Standard American Lager beer recipe by Brewer #413215. All Grain, ABV 3.91%, IBU 12.89, SRM 1.87, Fermentables: (Pilsner, Cane Sugar) Hops: (Sterling, Saaz)
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- Last Updated: 2024-04-10 00:56 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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