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Zombie Dust Clone

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 40 liters (fermentor volume)
Pre Boil Size: 47.75 liters
Post Boil Size: 43.5 liters
Pre Boil Gravity: 1.045 (recipe based estimate)
Post Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Robert Mallard
No Chill: 20 minute extended hop boil time
Calories: 150 calories (Per 330ml)
Carbs: 15.4 g (Per 330ml)
URL: http://www.homebrewtalk.com/f12/3-floyds-zombie-dust-attempt-help-info-requested-245456/

Created: Friday February 2nd 2024

Sierra Nevada Pale Ale

by Mall

OG: 1.053 FG: 1.010 ABV: 5.7% IBU: 71

Original Gravity:

1.049

Final Gravity:

1.012

ABV (standard):

4.9%

IBU (tinseth):

69.3

SRM (morey):

8.9

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
7 kg	Simpsons - Finest Pale Ale Golden Promise7 kg Finest Pale Ale Golden Promise	37	2.4	75.1%
1 kg	Munich - Light 10L1 kg Munich - Light 10L	33	10	10.7%
0.44 kg	Weyermann - Carapils0.44 kg Carapils	34.5	2.1	4.7%
0.44 kg	Joe White - Medium Crystal0.44 kg Medium Crystal	34.5	56.77	4.7%
0.44 kg	Weyermann - Melanoidin0.44 kg Melanoidin	34.5	27	4.7%
9.32 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
50 g	BSG - Magnum50 g Magnum Hops	Pellet	12.8	Boil	60 min	44.84	20%
100 g	Citra100 g Citra Hops	Pellet	11	Whirlpool	0 min	13.75	40%
100 g	Amarillo100 g Amarillo Hops	Pellet	8.6	Whirlpool	0 min	10.75	40%
250 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
50 g	BSG - Magnum (Pellet) 50 g Magnum (Pellet) Hops	44.84	20%
100 g	Citra (Pellet) 100 g Citra (Pellet) Hops	13.75	40%
100 g	Amarillo (Pellet) 100 g Amarillo (Pellet) Hops	10.75	40%
250 g / $ 0.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
26.1 L	Strike	69 °C	67 °C	60 min
29.18 L	Sparge	76 °C	76 °C	15 min
Starting Mash Thickness: 2.8 L/kg Starting Grain Temp: 18 °C

Priming

CO₂ Level: 2.25

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2024-09-24 00:29 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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