Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 lb |
Magnum1 lb Magnum Hops |
|
Pellet |
10.5 |
Boil
|
45 min |
15.23 |
25% |
3 lb |
Crystal3 lb Crystal Hops |
|
Pellet |
3.8 |
Boil at 212 °F
|
5 min |
3.59 |
75% |
4 lbs
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 lb |
Magnum (Pellet) 0.9999988107494 lb Magnum (Pellet) Hops |
|
15.23 |
25% |
3 lb |
Crystal (Pellet) 2.9999964322482 lb Crystal (Pellet) Hops |
|
3.59 |
75% |
4 lbs
/ $ 0.00
|
Target Water Profile
Balanced Profile
"Cream Ale" Cream Ale beer recipe by Beerzilla91. BIAB, ABV 4.3%, IBU 18.83, SRM 2.44, Fermentables: (Pilsen Malt, Corn Sugar - Dextrose, BEST Acidulated) Hops: (Magnum, Crystal)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-02-13 00:05 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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