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Orange stout

Method: BIAB
Style: American Stout
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 25.98 liters
Post Boil Size: 20 liters
Pre Boil Gravity: 1.056 (recipe based estimate)
Post Boil Gravity: 1.073 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Pal Tamas
Calories: 225 calories (Per 330ml)
Carbs: 23.1 g (Per 330ml)

Created: Wednesday January 31st 2024

Original Gravity:

1.073

Final Gravity:

1.018

ABV (standard):

7.2%

IBU (tinseth):

36.5

SRM (morey):

40.8

Mash pH

n/a

Cost $

11.30

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
4 kg	Pauls Malt - Maris Otter Keep Flying4 kg Maris Otter Keep Flying		38	2.4	58.8%
1 kg	Weyermann - Pale Ale1 kg Pale Ale	$ 8.22 / kg $ 8.22	39	2.3	14.7%
0.35 kg	Belgian - Chocolate0.35 kg Belgian - Chocolate		30	340	5.1%
0.30 kg	United Kingdom - Roasted Barley0.3 kg Roasted Barley		29	550	4.4%
0.40 kg	Weyermann - Carapils0.4 kg Carapils		34.5	2.1	5.9%
0.50 kg	Flaked Oats0.5 kg Flaked Oats		33	2.2	7.4%
0.25 kg	Flaked Wheat0.25 kg Flaked Wheat		34	2	3.7%
6.80 kg / $ 8.22

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
35 g	Fuggles35 g Fuggles Hops		Pellet	3.1	Boil	60 min	13.05	58.3%
15 g	Chinook15 g Chinook Hops	$ 0.21 / g $ 3.08	Pellet	13	Boil	60 min	23.44	25%
10 g	Amarillo10 g Amarillo Hops		Pellet	8.6	Boil	0 min		16.7%
60 g / $ 3.08

Show Summary View

Amount	Variety	Cost	IBU	Bill %
35 g	Fuggles (Pellet) 35 g Fuggles (Pellet) Hops		13.05	58.3%
15 g	Chinook (Pellet) 15 g Chinook (Pellet) Hops	$ 0.21 / g $ 3.08	23.44	25%
10 g	Amarillo (Pellet) 10 g Amarillo (Pellet) Hops			16.7%
60 g / $ 3.08

Priming

CO₂ Level: 2.75 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

146

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Brews

Public: Yup, Shared
Last Updated: 2024-01-31 09:47 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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