Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
100 g |
Barth-Haas - Mosaic100 g Mosaic Hops |
|
Pellet |
12.5 |
Mash at 70 °C
|
100 min |
0.01 |
4.9% |
|
250 g |
Barth-Haas - Mosaic250 g Mosaic Hops |
|
Pellet |
12.5 |
First Wort at 78 °C
|
200 min |
0.14 |
12.2% |
|
1 kg |
Yakima Valley Hops - BRU-11 kg BRU-1 Hops |
|
Pellet |
14.4 |
Whirlpool at 78 °C
|
40 min |
8.52 |
48.8% |
|
500 g |
Barth-Haas - Citra500 g Citra Hops |
|
Pellet |
12 |
Whirlpool at 78 °C
|
40 min |
3.55 |
24.4% |
|
200 g |
Barth-Haas - Mosaic200 g Mosaic Hops |
|
Pellet |
12.5 |
Boil at 100 °C
|
20 min |
0.06 |
9.8% |
|
2,050 g
/ 0.00 €
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
400 L |
|
Strike |
-- |
66 °C |
50 min |
|
400 L |
|
Sparge |
76 °C |
-- |
-- |
Starting Mash Thickness:
3.65 L/kg
|
Target Water Profile
Light colored and hoppy
"West Coast 1" American IPA beer recipe by CrisFR94. All Grain, ABV 6.03%, IBU 12.28, SRM 3.59, Fermentables: (Maris Otter Extra Pale, Dextrin Malt) Hops: (Mosaic, BRU-1, Citra) Other: (Lactic acid, gypsum (calcium sulfate), Calcium Chloride (dihydrate), Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-01-23 12:22 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost € |
Cost % |
| Fermentables |
€ |
|
Steeping Grains
(Extract Only) |
€ |
|
| Hops |
€ |
|
| Yeast |
€ |
|
| Other |
€ |
|
| Cost Per Barrel |
€ 0.00 |
|
| Cost Per Pint |
€ 0.00 |
|
| Total Cost |
€ 0.00 |
|
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