Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
16 oz |
Perle16 oz Perle Hops |
|
Pellet |
8.2 |
Boil
|
40 min |
20.23 |
100% |
16 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
16 oz |
Perle (Pellet) 15.999999963401 oz Perle (Pellet) Hops |
|
20.23 |
100% |
16 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
65 gal |
|
Strike |
165 °F |
148 °F |
60 min |
85 gal |
|
Sparge |
168 °F |
168 °F |
15 min |
Starting Mash Thickness:
1.33 qt/lb
Starting Grain Temp:
65 °F |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
22 g |
Epsom Salt (MgSO4)
|
|
Water Agt |
Mash |
1 hr. |
90 ml |
Lactic acid
|
|
Water Agt |
Mash |
1 hr. |
120 g |
Chalk
|
|
Water Agt |
Mash |
1 hr. |
70 ml |
Lactic acid
|
|
Water Agt |
Sparge |
90 min. |
Target Water Profile
Munich (Dark Lager)
"3bbl mad ox black lager" Schwarzbier beer recipe by philbilly. All Grain, ABV 5.36%, IBU 20.23, SRM 25.69, Fermentables: (Pale Malt, Light Munich, Midnight Wheat Malt, Pale Chocolate) Hops: (Perle) Other: (Epsom Salt (MgSO4), Lactic acid, Chalk)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-01-30 18:25 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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