Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2.20 oz |
Hallertau Mittelfruh2.2 oz Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
60 min |
11 |
33.3% |
|
2.20 oz |
Hallertau Mittelfruh2.2 oz Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
20 min |
6.66 |
33.3% |
|
2.20 oz |
Hallertau Mittelfruh2.2 oz Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
10 min |
3.99 |
33.3% |
|
6.60 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
6.60 oz |
Hallertau Mittelfruh (Pellet) 6.599999984903 oz Hallertau Mittelfruh (Pellet) Hops |
|
21.65 |
99.9% |
|
6.60 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
7.45765 gal |
|
Strike |
164 °F |
148 °F |
30 min |
|
12.9854 gal |
|
Sparge |
168 °F |
152 °F |
30 min |
Starting Mash Thickness:
1.294 qt/lb
Starting Grain Temp:
75 °F |
Target Water Profile
Pilsen (Light Lager)
"Nova Lager Helles" Munich Helles beer recipe by Nassos. All Grain, ABV 4.74%, IBU 21.66, SRM 3.24, Fermentables: (Pilsner, Munich Type I) Hops: (Hallertau Mittelfruh) Other: (Calcium Chloride (dihydrate), Epsom Salt, Gypsum, Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-01-22 10:27 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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