Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
350 g |
Magnum350 g Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
37.69 |
100% |
|
350 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
350 g |
Magnum (Pellet) 350 g Magnum (Pellet) Hops |
|
37.69 |
100% |
|
350 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
120 L |
|
Infusion |
72 °C |
70 °C |
60 min |
Starting Mash Thickness:
1.5 L/kg
Starting Grain Temp:
28 °C |
Target Water Profile
Envigado diciembre 2020
"Amnesia" English Barleywine beer recipe by Ola Calavera. All Grain, ABV 11.99%, IBU 37.69, SRM 17.7, Fermentables: (Pale Ale, Best RED X, BEST Chocolate, BEST Acidulated, Cane Sugar, BEST Roasted Barley) Hops: (Magnum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-01-22 21:39 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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